Pheasant shooting at Plumpton College in Sussex
We join gamekeeping students at Plumpton College in Sussex on their shoot day. This film first appeared in Fieldsports Britain, episode 6. To watch the whole show go to Fcha.nl/fieldsportsbritain6 Sign up to our weekly email newsletter FieldsportsChannel.tv/register
Death of a Golden Eagle
Here’s how the RSCPA killed a healthy eagle. It’s a shocking story of falconer Roy Lupton’s attempt to save an injured wild golden eagle. Despite having permission to do so, his actions led to police raiding his house and, ultimately, the death of the eagle, something Roy and one of the top avian vets in […]
How to shoot woodcock
Our shooting masterclass at the famous West London Shooting School continues with top instructor Alan Rose explaining how to deal with birds when they’re flying at their best. Just how does he shoot woodcock? This film first appeared in Fieldsports Britain, episode 6. To watch the whole show go to Fcha.nl/fieldsportsbritain6
How to clip pheasants
It’s August at Canal Game and the gang has to fulfil an order for 1,500 pheasants for a Hampshire shoot – but this time the customer wants the birds clipped. Here’s how they do it… This film first appeared in Fieldsports Britain.
How to go rabbiting with ferrets and a lurcher
Shooting Times ferreting expert Simon Whitehead of Pakefield Ferrets shows how he deals with first a pig farm, then a promising looking bank, both of them stuffed with rabbits. This film first appeared in Fieldsports Britain, episode 6. To watch the whole show go to Fcha.nl/fieldsportsbritain6 Sign up for our weekly email newsletter FieldsportsChannel.tv/register
Fieldsports Britain – Hounds, first trout, and recycling cartridges
Just when everything is going so well, a dogwalker comes and spooks your deer, your pigeons, pheasants, even your salmon. Isn’t it always the case? Well, on this occasion the dogwalker started shouting abuse at the stalker – and Fieldsports Channel has the camera on them when they did. That’s not all. We’re also enjoying: […]
